depeperwinkel
Black Penja Pepper
Black Penja Pepper
In stock
Unable to load availability for pickup
Black Penja pepper is an aromatic pepper from Cameroon, for general use for lovers of a robust
Penjapeper is the first and so far only one
Moreover, white pepper from Penja is the first product on the African continent to be granted the Indication géographique protégée (IGP) label with European support. This label applies to all (white) pepper designated as such that is grown in the Penja Valley, and means that this pepper from Penja is the only one allowed to bear this protected designation.
Since the introduction of the pepper plant, pepper cultivation in Cameroon has taken off, and especially in recent years, it has become evident how a good product tells its own story. Not only has production increased sharply in recent years (although it is still a 'small' pepper at 300 tonnes per year), but so has the market price. More and more farmers are switching from the less profitable cultivation of cocoa and coffee to that of pepper.
The special thing about the Penja pepper is the result: a particularly flavorful pepper according to French gastronomes and chefs, who are very charmed by the pepper from the former French colony.
Why not organic?
In order to supply this organically grown pepper under the organic label, we would need to be certified as the packer/producer of the pepper. We are not. Although we process and store organic products and products from conventional cultivation strictly separately, we are therefore not (yet) allowed to use the organic label.
Usage
This black pepper pairs excellently with steaks.
Features:
- 100% peppercorns from the Piper nigrum
- protected by PGI label (Protected Geographical Indication)
- origin: Cameroon, Penja Valley (Moungo)
Assortment
- available in glass (60 grams), stand-up pouch (various weight classes) and test tube (10 ml)
- larger quantities than shown on request
Save
- batch number **OB520341
- best before October 2028 (10-2028)
Expiration date - storage advice
Expiration date - storage advice
The stated expiration date is an indication of the shelf life. Because many factors can influence the maintenance of the quality of a spice, you may have to take it sooner or enjoy it for a long time. Trust your senses of smell and taste.
Store spices in a closed container, preferably in a dark, dry and cool place
The batch number that we mention with each product helps us to trace from which supply an item comes.
Dimensions
Dimensions
Onze ziplock-zakken zijn gemaakt van plastics, zo mogelijk van één soort plastic. Biedt ze aan bij het plastic-afval. De potjes zijn een levenlang te gebruiken om uw specerijen of spulletjes in te bewaren. Doet u het glas toch weg, doe het dan in de glasbak.
Allergen information
Allergen information
This product contains no allergens.
Our packaging
Our packaging
We supply this product in a practical twist-off jar (clear glass) of 128ml and in bags. For smaller quantities we use laminated stand-up pouches with ziplock closure, made of PET and PE. The bag is approximately 90% recyclable and is collected with the plastic.
Our two-layer bio-based kraft bags consist of a layer of 60 gram kraft paper and 80 micron PLA plastic. This bag is 100% biodegradable and can be placed in the green bin.
We use our aluminum bags for packaging larger quantities. These three-layer bags are made of laminated 12 micron PET, 7 micron aluminum and 60 micron PE. This combination makes it not possible to fully recycle the bags. These bags must be presented with the other waste.
The test tubes are made of PS plastic, have a diameter of 16 millimeters and a length of 100 millimeters. The caps are made of LDPE.
Share
