Freeze-dried green pepper

Our green pepper is a freeze-dried unripe pepperThanks to the freeze-drying process, the original taste of the green pepper preserve as much as possible.

Temporarily unavailable, inquire about availability

Freeze-drying is the most expensive method to pepper to preserve them. That pays off, because not only is the flavor preserved, the freeze-dried berries are easy to rehydrate and last longer than the oven-dried ones. Green berries. Because the skin does not wrinkle, the berries remain smooth even after they have absorbed plenty of moisture again, as if they had never been dried.

We are often asked why not all freeze-dried berries have the same – green – color. That is nature. No dyes have been used, causing the color to vary from pale green with a yellow tint to brown and fresh green. If you are looking for color, please select the greenest specimens yourself.

We already briefly mentioned (re)hydrating the berries. This is not necessary; you can also grind the dried berries, for example for use in delicate dishes such as sole. However, in many cases, you will want to use the berry whole in the dish, whether it is a pâté, pie, soup, or sauce. In those cases, let the berries soak in your desired liquid for half an hour before use.

For this, you can simply use tap water, brine (some salt dissolved in water), stock, or even vermouth or spirits. Pickled berries are delicious with lamb dishes and in curries, or berries hydrated in stock on your steak. But there are other options too. Consider a spiced crème fraîche: green berries, some chervil leaves, and/or finely chopped chives. Delicious with rabbit, palaissons, or reibkuchen.

Usage

Suitable for all preparations, from delicate dishes to stews, from fine white fish to steak.

Features:

• 100% freeze-dried pepperberries of Piper nigrum
• origin: - - -

Assortment

• available in glass (30 grams), stand-up pouch and test tube (10 ml)
• Larger quantities on request

Gift packaging

• The jar is available in tasteful gift packaging, consisting of a cube box filled with black tissue paper.
• For an overview of our gift packaging, please refer to the section. gift packaging

Save:

• save your green pepper in sealed packaging
• preferably store in a dark, dry and cool place
• best before September 2027 (09-2027)
• This expiration date is an indication.

Batch number

The batch number helps us trace which supply an item originated from. It is listed on the packing slip and the invoice.