Our Chinese peppers are characteristic of Szechuan cuisine, one of the ten classic Chinese cuisines. Dishes from this kitchen are called 'málà', a compound of the words má, meaning tingling, and là, the term for sharp, spicy. Tinglingly sharp, like a Sichuan pepper should be.
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Red Szechuan Pepper Má jiāo (Fagara)
Normal price From €4,60 EURNormal priceUnit price per -
Cinnamon buds (cassia)
Normal price From €3,70 EURNormal priceUnit price per -
Red Szechuan Pepper Huā jiāo
Normal price From €4,95 EURNormal priceUnit price per -
Green Szechuan pepper Qīng huā jiāo
Normal price From €5,15 EURNormal priceUnit price per